This class will teach you all you need to know to perfect three cocktails and pair with delicious canapés!

Ingredients used in three classic cocktails will be paired with ingredients in three delicious finger food appetisers. 

Menu:

 Smoked Salmon Mousse with a Chive Blini served with a Fresh Ginger Moscow Mule 

Crab Taco with Avocado and Lime Salsa served with a Fresh Lime Margarita

Sourdough Crostini with Caramelised Red Onion Jam and Goats Cheese served with a Rosemary, Kumquat Gin and Tonic

All our classes are interactive as you follow our chef demonstrate how to make this delicious menu of canapés and cocktails. Our classes include tasters of all the food and 3 flavour filled cocktails - you can leave the car at home!

Tickets are $110 per person. Book while you can! 

Start your Friday the right way!