Menu
0
Home
Cooking School
Upcoming Classes
Corporate and Private Group Bookings
Class Calendar
Shop
ALL
Books
Cooking Tools
Food & Drink
Food Making Kits
Cafe
Blog
Our Story
Contact Us
Sign in
Your Cart is Empty
Sign in
0
0
Home
Cooking School
Upcoming Classes
Corporate and Private Group Bookings
Class Calendar
Shop
ALL
Books
Cooking Tools
Food & Drink
Food Making Kits
Cafe
Blog
Our Story
Contact Us
Heart Of Hall
Home
Heart Of Hall
Page 1 of 3
Filter by:
All Heart Of Hall
Cooking Class
French Cooking Class
Sort by:
Featured
Best Selling
Alphabetically: A-Z
Alphabetically: Z-A
Price: Low to High
Price: High to Low
Date: New to Old
Date: Old to New
+
Collections
ALL
Books
Cooking Tools
Food and Drinks
Food Making Kits
+
Types
Unknown Type
Appliance
Book
Cooking Class
Cooking Tool
Drinks
Food
Food Making Kits
Gift Card
Homeware
Knives
+
Vendors
Breville Australia
Byron Bay Peanut Butter Company
Callebaut
Harper Collins
Heart Of Hall
Hotery
Love Tea
Mad Millie
Murdoch Books
Pan Macmillan Australia
Phaidon
Raw Materials
Regan Arts
Robert Gordon
STEWART, TABORI & CHANG
Zwilling J.A. Henckels
A FODMAP Feast
$130.00
ADDITIONAL STUDENT - Mum & Me Cake Decorating Class
$110.00
AMOUR OF FRANCE - Saturday 10th February 2018, 6 pm
$165.00
Beginner's Cooking Class - Awesome for Blokes! Wed 4th March 6.30pm
$140.00
Bread Making - Tuesday 24th March 6.30pm
$130.00
British Fare Cooking Class
$140.00
Cafe Beverage - Alcohol
$1.00
Cafe Food
$1.00
Cafe Food $10
$10.00
Cake Decorating with Fresh Flowers - Thurs 23rd Aug, 6.30PM
$155.00
CAST IRON COOKING CLASS, Saturday 23 June 6.30PM
$130.00
Chocolate Masterclass - Sunday 29th March 3.30 pm
$130.00
Christmas Pudding Cake
$200.00
Class Transfer Ticket
$60.00
Cooking with Essential Oils - 8 Sept, 2 - 3.30PM
$65.00
Corporate and Group Cooking Class Deposit
$500.00
Dumplings for Kids - School Holiday Cooking Classes, 2nd July 3PM
$70.00
Dumplings for Kids, MONDAY 30th September 2:30PM
$75.00
EASTER CHOCOLATE WORKSHOP - Saturday March 24th, 2pm
$95.00
Easter Hot Cross Buns, Kids Cooking Class - 25 March 2pm
$52.00
Ferment for Good: Ancient Foods for the Modern Gut by Sharon Flynn
Sold Out
Ferment: A Practical Guide to the Ancient Art of Making Cultured Foods by Holly Davis
$45.00
FILLED PASTA - Thursday 14 June 6.30PM
$105.00
FILLED PASTA, cooking class with Chef Kate - April 28, 6:30pm
$105.00
FILLED PASTA, cooking class with Chef Kate - September 20th, 6:30pm
$105.00
Filleting Fish - THURSDAY, 3 OCT 6:30PM
$85.00
Free Demonstration: Smoking Gun - 25 August, 11:00 AM - 1:00 PM
Free
French Bistro Cooking
$85.00
FRESH CHEESE MAKING CLASS - April 17th 6:30pm
$85.00
FRESH CHEESE MAKING CLASS - March 28th 6:30pm
$85.00
FRESH CHEESE MAKING CLASS - May 15th 6:30pm
$85.00
Fresh Cheese Making Class, SAT 7 Dec, 3:30PM
$85.00
Fresh Cheese Making Class, THUR 16 Jan, 6:30PM
$120.00
Fresh Cheese Making Class, Various Dates
$120.00
Fun Flavours with Kombucha - Sunday 23rd Feb 2:30pm
$65.00
Fun Flavours with Kombucha, Sat 4th Aug - 2PM
$50.00
Gift Card
from
$50.00
Gingerbread House Workshop - SUN 15 Dec, 5:00PM
$95.00
Gingerbread House Workshop - SUN 15 Dec, 5:00PM - EXTRA TICKET
$27.00
Guest Chef Immersive, Dinner with Matteo Toffano, Chef De Cuisine, Grossi Florentino Upstairs
$180.00
High Tea Cooking Class- Sat 4th April, 3.30pm
$130.00
Introduction to Fermenting Workshop - Thursday 20th Feb, 6.30pm
$130.00
It's arrived! The Monster Shake Class - April 10th, 10.00am
$30.00
It's arrived! The Monster Shake Class - April 10th, 3.30pm
$30.00
It's arrived! The Monster Shake Class - April 13th, 3.30pm
$30.00
It's arrived! The Monster Shake Class - April 4th, 3.30pm
$30.00
It's arrived! The Monster Shake Class - April 5th, 3.30pm
$30.00
It's arrived! The Monster Shake Class - 10 July, 3:00PM
$30.00
1
2
3
Next »
Sign up here for news and upcoming events...
And also if you're on Facebook: