Mother and Daughter High Tea Cooking Class - Saturday 14th May 4pm - 7pm

Heart Of Hall

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Our mother and daughter cooking class will teach you techniques in creating the perfect high tea stand full of delicious treats. If you have a sweet tooth or are wanting to impress your guests, then this is the class for you!

In this hands on cooking class our qualified pastry chef will guide you through the making of all the components of three spectacular tiers of tasty treats. Along the way, you will learn the technical skills required in making choux pastry, creme patisserie, tempering chocolate, shortbread and macarons!

Menu

Tempered Chocolate discs with Pistachio Praline, 
Selection of Macarons,
Handmade Focaccia Sandwiches,
White Chocolate Eclairs, 
Orange and Honey Shortbread 


Classes are $130 per person and includes:

  • Opportunity to get all your pastry queries answered,

  • 3 hr masterclass with a professional chef

  • Welcome glass of wine or soft drink on arrival

 


Collections: Cooking Classes - Upcoming


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