Impress your friends and family at your next gathering as you turn on this charmed menu of traditional Moroccan delicacies.
Throughout the night, Keren will explore traditional spices and techniques made famous by this Middle Eastern jewel. Using spices full of flavour and fresh, wholesome ingredients you will want to cook this delicious, healthy meal every night of the week.
Your Moroccan Menu Includes
Hummus and Pita Bread Crisps
Sumac Fattoush Salad
Herb Crusted Whole Tasmanian Salmon with a Tahini Dressing
Your evening will include:
- 3 hour hands on cooking class,
- glass of prosecco on arrival,
- three course communal dinner,
- emailed recipes to the items cooked on the night.
- Access to our private online Facebook Group.
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