Moroccan Dinner Party - Cooking Class, Tue 17th July 6.00PM

Join us at Heart of Hall as we set out and prepare a delicious Moroccan themed dinner party.

Impress your friends and family at your next gathering as you turn on this charmed menu of traditional Moroccan delicacies.  

Throughout the night, Keren will explore traditional spices and techniques made famous by this Middle Eastern jewel.  Using spices full of flavour and fresh, wholesome ingredients you will want to cook this delicious, healthy meal every night of the week.

Your Moroccan Menu Includes

Falafel

Hummus and Pita Bread Crisps

Sumac Fattoush Salad

Herb Crusted Whole Tasmanian Salmon with a Tahini Dressing

Poached Pears

Your evening will include:

- 3 hour hands on cooking class,

- glass of prosecco on arrival,

- three course communal dinner,

- emailed recipes to the items cooked on the night.

- Access to our private online Facebook Group.